The first agentically integrated restaurant POS
Replace your POS.Curate the chaos.Run the whole restaurant.
AIR replaces your POS for $199 a month, and you run it all by talking to your agent. Your data flows end to end, live, never copied between systems.
7 days free with a card on file, then $199/mo. No guest fees.
AIRBuilt in- ClaudeWorks today
- ChatGPTWorks today
- GrokWorks today
- Grok BotWorks today
- MuseComing soon
Logos are trademarks of their owners. Shown to indicate compatibility; no endorsement implied.
A sample conversation. Does AIR replace my POS? Yes. Tables, kitchen, to-go and payments, on the iPads you own. Does AIR do reservations? Yes. Reservations and the waitlist, on the host stand and the web. Does AIR include loyalty? Yes. Loyalty is in the plan, with rewards at the counter. Does AIR integrate with DoorDash, Uber Eats and Grubhub? Yes. All three through one connection, orders into the kitchen. Does AIR build my website with online ordering? Yes. Your site, your menu, zero-commission ordering. Does AIR use my existing card processor? Yes. Your processor or ours. Does AIR run on my iPads and iPhones? Yes. Every iPad and iPhone you already own. Does AIR get payroll ready from the frozen close? Yes. Hours, tips and wages, ready to send to your payroll company. So what is AIR? Welcome to your Agentically Integrated Restaurant.
- Caller:Oh great, hi there! I was hoping to ask, do you have a table for four at seven tonight?
- AIR:Would you like me to book that for you?
- Caller:Oh, sorry, I just need to check with my group first. Let me check with my group and call you right back. Thanks so much!
- AIR:Of course.
- AIR:Take your time.
- Caller:Thanks so much! Before I go...
- AIR:You're welcome.
- Caller:Oh, one quick thing, is your pad thai spicy, or can it be made mild?
- AIR:It can be made mild.
- AIR:The, the default spice is chef's choice.
- AIR:But you can ask for mild, like no spice, or just a little bit spicy.
- AIR:If you're unsure, medium is a nice middle ground without going full Thai spicy.
Real, at Chan Nara · since April
- 6,441
- orders
- 382
- phone orders the AI took
- 96
- nights closed and signed
- $33,146.29
- tips settled to the cent
Neil counted the bar by talking to the Grok bot on his phone while it kept the tally. He uploaded the count spreadsheet to Grok, and Grok sent it to the Proposal Desk. The inventory was done without opening a dashboard.
Neil Metzger, founder of AIR
How it works
Talk to your AI.It does the restaurant work.
Any assistant you already use. Nothing changes until you tap approve.
- You talk
- It does the work
- You tap approve
Your assistant
The jobs you and your staff all hate
Got it: Harbor Seafood & Produce, invoice SF-20417, Oct 17, $545.20 across 7 lines. Here is how they line up with what you already buy:
| Atlantic salmon, 20 lb | $12.80/lb +$1.60 |
| Shrimp 16/20, 10 lb | $11.50/lb same |
| Avocado, Hass 48 ct | $72.00 same |
| Limes, 1 case | $38.00 same |
| Scallion, 1 case | $24.00 new item |
| Bean sprouts, 10 lb | $22.00 same |
| Thai basil, 2 lb | $18.20 same |
Salmon went from $11.20 to $12.80 a pound. Scallion is new from Harbor; you used to get it from the produce run. Want me to link these lines to your recipes?
Linked. The salmon bowl now costs $6.27 a plate, up $0.60, which is 34.8% of its $18 price. Pad thai moves by 2¢.
| Salmon 6 oz | $4.80 |
| Half Hass avocado | $0.75 |
| Jasmine rice, 1 cup | $0.18 |
| Pickled carrot & daikon | $0.22 |
| Ginger-soy glaze | $0.20 |
| Scallion, sesame, nori | $0.12 |
Want a price suggestion, or should I just watch it?
Done. If the salmon bowl's food cost passes 35%, it goes to the top of your morning brief, with the invoice that moved it.
Sample conversations on the Lantern & Lotus sample restaurant.